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This fast and easy recipe is great for improptu guests or just when the family needs something to mu ...
This was inspired by faina, the wonderful chickpea sponge Brazillians place under their slices of pi ...
I kept reading about chia seeds (here and elsewhere), and I was curious to taste them. I found that ...
In Italy, where I live, chestnut flower is widely used for desserts. I make these pancakes (or somet ...
I was inspired by Pajeon Korean green onion pancake batter.
Celery root, or celeriac, can be a pain to work with and is not very exciting by itself. Combined wi ...
It is STILL snowing in Utah and it is April 2. So, I had to make this for breakfast, and it is yum.
These thick, fluffy pancakes play on the classic flavor combination of carrots and ginger, putting a ...
These amazing carrot ginger pancakes are huge on flavor with lots of spice. Best of all, they're veg ...
These are basically an excuse to eat carrot cake for breakfast. But with pancakes in the name, it m ...
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