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You don't need basil or parsley to make a pesto. Use sugar snap peas, pine nuts and nutritional yeas ...
This chickpea pesto pasta salad is quick, easy, and a celebration of summer's fresh herbs. Makes for ...
I made a healthier spin on my favorite celebrity chef's recipe by using hearty vegetable broth and l ...
This vegan risotto is packed full of springtime flavours and is super simple to make. A quick and ea ...
Pile this chicken salad on thick slices of toast, stuff into a pita, scoop onto greens, or use as a ...
A friend brought a version of fresh pea soup to a brunch, so I thought I would try my hand at creati ...
This easy and simple summer salad was created during our most recent heat wave here in NYC, where tu ...
This is a recipe that celebrates one of my favorite flavors of early summer: sugar snap peas. I want ...
This vegan pea pesto tastes like spring. Whether on a crudités plate, spread on warm crostini, or se ...
This open faced sandwich is a great addition to a spring picnic or brunch. The pea pesto is light an ...
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