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This recipe is inspired by Patricia Wells' Zucchini Carpaccio with Avocado and Pistachios. I ...
I make the apple raisin cake from A Piece of Cake by Susan Purdy quite a bit. I thought it might be ...
We love the small heat of cardamom, like a tiny roar at the back of the sweetness. Its warmth remind ...
I recently ordered Brown Sugar and Clove Ice Cream at a local restaurant with some friends. We LOVED ...
You cannot beat this blast of compatible flavors-- it's a home run hit for special occasions, dinner ...
Growing up, we never ate canned cranberry sauce and my mom always made a cranberry and orange relish ...
I made this one up on the fly - pears were looking gorgeous and I was craving some blue cheese.
Sometimes I open the fridge and start improvising with the ingredients and/or leftovers I happen to ...
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