Мова:
It's essentially meat cooked in an onion- tomato based gravy topped with freshpotato sticks.
I've fallen in love with cooking with whole grain mustard, mostly because every time I put it in a d ...
Using a mandoline slicer has proven to be painful if you get a bit distracted. My daughter will vouc ...
I’m not a big fan of mayonnaise based potato salads (especially if they are sitting out in the summe ...
Children are picky eaters. My cousin only ate hot dogs and Cheddar cheese. My other cousin picked ou ...
This was inspired by Ina Garten's mustard roasted potatoes recipe. After successfully making mustard ...
(Photo by Tina Rupp). I am bending the rules a little here because I don't eat chicken. But if you ...
If you want to add additional seafood to this, like calamari, fish or shrimp, feel free. The more, t ...
This is pure self-indulgence. Kids love it. Guests love it. I love it. And the measurements are ...
Share at social media
Forgot your password?
{% trans 'Введіть свою електронну адресу в поле. Після цього ви отримаєте лист на вашу електронну пошту з подальшими інструкціями щодо відновлення паролю.' %}
Create a new password.