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For today’s One Pot Wednesday, try this hearty potato-leek soup with smoked salmon and dill. The dil ...
This summery gnocchi with zucchini almond pesto makes for a delightful vegetarian dinner. Serve it w ...
These spiralized potato, sweet potato and zucchini fries make veggies more fun to eat. Skip the home ...
Rosti—crispy pan-fried fritters from Switzerland—make a hearty brunch when made with potatoes and be ...
This versatile slow cooker collard greens stew is flavored with cured chorizo sausages and made even ...
These patatas a la riojana, or Rioja-style potatoes, are cooked in a frying pan with chorizo, onions ...
Hasselback potatoes, which are prepared by cutting vertical slits in a potato, are all the rage. Tha ...
Adding cauliflower to mashed potatoes lends both flavor and moisture. As a result, you can reduce th ...
For this creative twist on crostini, baked sweet potato rounds stand in for toasted bread. They're t ...
Buttery and aromatic with fresh thyme, these crispy roasted potatoes are the perfect partner for eve ...
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