roast

This comforting dish of pork shoulder and white beans is cooked low and slow, perfect for a weekend ...

I used a small chuck round roast. Be forewarned it will shrink a lot, ours turned out to be about a ...

This is a bistro dish if there ever was one. The fennel black peppercorn crust goes great with swor ...

My Indian mother-in-law introduced me to the ins and outs of pomegranate peeling many years ago. She ...

Hearty, flavorful, and full of chew, this is my kind of grain dish. Savory leeks are balanced by the ...

The other week, at a restaurant near me in Brooklyn, I tried a special appetizer of roasted mushroom ...

The idea for this salad started out as a way to use up some extra veggies I had hanging around in th ...

The only thing I don’t absolutely love about risotto is that it’s not exactly the healthiest food in ...

Who doesn't love roasted winter veggies (okay, maybe plenty of people, but I'm not one of them). Co ...

If you haven't discovered the glories of boiled cider, you should. Imagine the essence of fall, con ...