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The sweet beets pair perfectly with the salty feta and crunchy pecans. Both the dressing and the bee ...
Bison is my favorite red meat. In truth, it's pretty much my only red meat. Besides I have a very ...
This is a seriously homey dish--perfect for Sunday dinners. A great way to use what is soon to becom ...
Beef pot roast is a wonderful thing. With little more than time, you transform a relatively inexpen ...
I was inspired to create this by making Rick Bayless's "Creamy Chicken and Greens with Roasted Pobla ...
When the weather turns cold and rainy winter in the Napa Valley, my dutch oven is at the ready cons ...
This is a no fail recipe that I taught my male friends in university when they wanted to impress a d ...
I'm calling this beach-friendly because it’s made with egg-free vegannaise (vegan mayo) instead of r ...
This is a hearty bean stew, with rich flavors from the ham and slow cooked cabbage. To add additiona ...
I recently made a bunch of different kinds of pizza a couple months ago when my husband and I were i ...
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