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WHEN I was married 45 years ago, my mother gave me this recipe. I always prepared this dish when we ...
"THE DRESSING was always my favorite part of the meal. I can still smell the wonderful aroma that fi ...
"I LIKED IT when Grandma made pot roast because she'd let me help. I diced the onions, opened the ca ...
I love this pot roast recipe because it's so easy to prepare and serve. You can put this "meal in on ...
Meet the Cook: Many pork recipes were too spicy for me, so I decided to try this sweeter alternative ...
Meet the Cook: We're ranchers who live 23 miles from any town. Anyone who's here at mealtime gets fe ...
This simple recipe is anything but plain. The flavors of garlic and herbs combine to add extra zip t ...
When I was newly married, I was very interested in cooking, so I started to collect recipes. My new ...
"THE FINE FLAVOR of this pork roast is further enhanced when spicy-sweet apples are spooned over sli ...
Just right for an endearing February 14 meal is this lovely looking roast from Linda Ault of Newberr ...
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