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527 recipes
herb-brined pork chops with pickles and mustard cream
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Herb-brined pork chops with pickles and mustard cream

This is my version of pork with sauce charcutiere, which I first tasted at The Silver Skat ...

green beans and mushrooms with dill vinaigrette
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Green beans and mushrooms with dill vinaigrette

With dill--a prominent flavor in Scandinavian cuisine--as her guide, Daytona Strong pairs ...

greek pasta with lima beans and mint-infused olive oil
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Greek pasta with lima beans and mint-infused olive oil

Delicate angel hair pasta is the perfect medium for this bright and lively Greek pasta dis ...

gorgonzola, figs, nuts and marsala wine terrine
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Gorgonzola, figs, nuts and marsala wine terrine

Gorgonzola terrine is an elegant recipe that you can serve at a buffet or as an appetizer, ...

fresh peas and mint spread
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Fresh peas and mint spread

To me this is the taste of summer. Garden fresh peas like sunshine, berries and apricots, ...

freedom pork with sticky greens and mop sauce
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Freedom pork with sticky greens and mop sauce

Sometimes things come across as so simple you think they aren't good enough. I remember t ...

feta, baby spinach, tomatoes, lentils and morrocan spices
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Feta, baby spinach, tomatoes, lentils and morrocan spices

A couple of years ago, I was served a fabulous Moroccan Lentil Soup at the home of Jane Kr ...

easy roasted new potatoes and marinated artichoke hearts
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Easy roasted new potatoes and marinated artichoke hearts

This tangy side dish will please the meat-eaters and vegetarians at your dinner table!

delicious and moist turkey burger
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Delicious and moist turkey burger

This turkey burger substitutes basil pesto instead of an egg as a binding agent. This all ...

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