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Just a skillet, a couple juicy steaks, fresh mushrooms and a few simple ingredients prove it doesn't ...
I began making these moist cupcakes in grade school and still bake them today. —Edna Hoffman, Hebron ...
This sweet and tangy basting sauce came from my husband's family. With just four ingredients, it's s ...
This tart and tangy fruit sauce is excellent over pound cake or ice cream. I've served this topping ...
I like to serve this dish to company. Not only is it delicious and a snap to prepare, but it's econo ...
We have an apple-picking party every year. It's a bushel of fun, and I look forward to cooking a bat ...
This recipe came from my home ec teacher in high school. I enjoy making it because you can throw it ...
Serve this warm dish with ice cream for dessert. My mother game me the recipe for the cinnamony appl ...
This fruit salad is so elegant that I serve it in my prettiest crystal bowls. With its dressed-up fl ...
Chili sauce, garlic and basil add flavor to these moist chicken thighs. We enjoy the tender grilled ...
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