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I saw some patty pan squash in the market and I'd never cooked it before, so I politely asked the st..

The forecast for today was 80 degrees F, so I thought I might cook, early.  We went to the market ar..

I've had some salmon stuffed squid ink ravioli in the freezer for a while.  I bought it at Fresh Par..

Hard-to-concentrate.  France-coming-soon :D

Like the ubiquitous Angus beef, Australian lamb seems to be the new heart throb in our neck of the w..

Oddly I bought this American set of fork, knife and spoon at the Leclerc supermarket in France.  I d..

Hudson Valley Foie Gras is a duck farm located in Ferndale, New York, our old stomping ground when w..

Sweet, spicy, warming, nutritious and absolutely perfect for Fall.

Easy to make, creamy, vegan butternut squash pasta with kale and green peas! Use gluten-free pasta, ..

This healthy salad is packed with flavour & nutrition. It's high in plant-based protein, fiber, vita..