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This is a hearty soup widely served here, especially at the many restaurants specializing in Basque ...

This recipe is more than 75 years old. Mom made it often, since it was Dad's favorite. We have so ma ...

I served this unusual soup last Thanksgiving and received rave reviews - even people who don't usual ...

My family requests this chile relleno regularly—it's easy to prepare and makes a nice hors d'oeuvre ...

From Davidson, Saskatchewan, H. Stevenson writes, "This pretty layered dessert is refreshingly cream ...

This is an excellent way to serve one of the season's most delicious vegetables—butternut squash. It ...

I'm a free-lance writer who sometimes needs a break from a long session of working on a story. That' ...

I won a first-place trophy with this stuffed squash recipe in a cook-off in 1981. I've made it for f ...

My family has enjoyed this special treat since back in the early 1950's.

My family loves this dessert. The ricotta cheese layer sinks down in the cheesecake, creating a lusc ...