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If you love crab and need a make-ahead dish, you just hit the jackpot! This elegant side pairs perfe ..
You'll need a knife and fork to dig into these hearty portobellos topped with sauteed sliced mushroo ..
Stuffed mushrooms are a classic appetizer, and these sure pack the punch with flavors.—Karen Moore, ..
“I invented this dish one night when I was having last-minute guests. I ran to a local farm stand fo ..
These stuffed mushrooms make a pretty visual with burgundy-colored onions and deep green spinach. To ..
I always tell my husband he doesn’t have to cook to impress; it’s only me. But this simple classic w ..
Give twice-baked potatoes a tasty twist by using red potatoes, filling with a rich, creamy filling a ..
This is a great entree to serve any time of year, but especially around the holidays. It looks so pr ..
This impressive entree is oven-ready in just 20 minutes. Garnish with extra sliced apple and fresh p ..
This is comfort food at its finest. The savory flavors of sage and onion in the stuffing infuse the ..
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