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Provolone cheese and a fresh tarragon vinaigrette give these stuffed pork chops the savory feel of d ..
I love Southwest-inspired cuisine, but the dishes are often unhealthy. As a dietitian, I try to come ..
I created this dish for my mother when she moved back to our hometown. Since she really enjoys shrim ..
Whenever I put out a plate of these cute little appetizers, people come flocking. Good thing there a ..
Give your Thanksgiving leftovers a south-of-the-border vibe with these zesty rellenos. They’re easy ..
For 30 years, friends have been telling me to open a pizzeria using this recipe. It even freezes wel ..
While exploring Mexican restaurants, I tasted chiles rellenos and wanted to make them at home. My hu ..
These mushrooms are rich and creamy and bright at the same time because of the fresh herbs and tomat ..
I grew up eating stuffed peppers and thought my husband would immediately love them as well. He didn ..
We barely noticed the difference in this lightened-up version of our favorite dish. We tried it with ..
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