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The first time I went to a friend's house for Thanksgiving during college, I discovered the magic of..

My husband makes these ingenious homefries by puréeing an onion with oil and using that as the coati..

My mother used to make this cake when I was a child. It is great for any time - breakfast, snacks, o..

The first time I tried Butternut Squash Soup, I was hooked. But then I had to make it my own. I co..

You can eat these delicious turkey meatballs anytime of the year, with or without a nice tomato base..

Spice up your holiday stuffing!
Whether you like a meat or vegetarian version this simple rec..

Heavily adapted from Marcella Hazen's Essentials of Classic Italian Cooking. Hazen's original uses f..

Okay, so it’s Sunday after Thanksgiving. Like a good foodie you’ve taken the time on Saturday to mak..

This recipe was perfected over a summer of cook outs with friends. We honestly went thru hundreds an..

Mom and I made a great turkey stock with the Thanksgiving bird this year and I put it to use on a va..