ubar

"Since these cookies freeze well, I make a lot of them during rhubarb season," says field editor Ann..

Folks with a rhubarb plant or two will love this recipe. It's a nice change from the usual lemonade—..

From Dickinson, North Dakota, Lila McNamara relates, "Fresh or frozen rhubarb works equally well in ..

Guests are sure to "think spring" when they see and taste this delectable trifle from field editor W..

True, it's a little unusual to combine rhubarb with meat in an entree, but my family loves this reci..

"I love mixing rhubarb with different fruits, combining its tart goodness with something sweet," say..

My husband and I came up with these open-faced sandwiches when we didn't have much in the refrigerat..

Five ingredients are all you need for this lip-smacking sauce that's ideal over reduced-fat ice crea..

When I serve this dessert, it's always a hit. My family request this dish often.—Carol Jean Gallaghe..

This old-fashioned dessert has a sweet crumb topping and pleasantly tart rhubarb filling that guests..