vegetarian

Crunchy carrot, juicy pomegranate, soft beetroot and fragrant herbs. A cross between rice salad and ..

Vegetarian lasagna gets an Autumn makeover in this butternut squash, spinach and mushroom lasagna. T..

Here is a beautiful and colourful Winter kale salad with sweet potato, pomegranate, pistachio and fe..

This Butternut, Mushroom and Blue Cheese Pie makes a great Autumn seasonal vegetarian pie. Butternut..

I am slowly walking my way through Taifun‘s tofu range. Their delicious selection of natural, smoked..

This quinoa wrap with beetroot, avocado, halloumi and chilli sauce is very very morish. The chilli s..

This is my take on Börek a filo pastry dish from Turkey. I used seasonal leeks instead of spinach an..

Apparently created by accident, Tarte Tatin is probably one of the most famous French dessert. This ..

Could this be the pinnacle of healthy food? Hummus is rich in protein, omega 3, fibre, folic acid an..

These vegetarian leek and feta quiches make a delicious starter, lunch or light dinner. Serve them w..