whiskey

This low-and-slow oven braise results in an ultra tender roast. Serve with crusty bread, if you like..

Savory pork chops in a creamy whiskey gravy with caramelized onions.

Even though it's *technically* a tart, this was all I ate on Pi Day last year. As much as I wished i..

Served at a special engagement party

This recipe is inspired by a drink I fell in love with in India called masala soda. It's a fresh lim..

These madeleines are made with toasted masa harina - the one trick that improves all things made wit..

I’ve adapted here -- to incorporate various tips I’ve learned over the years on how to make a better..

Here’s one of my mother’s best cake recipes. (She had quite a few. Many were from the sides of boxes..

Craving something sweeter than soda bread and perhaps convinced I could reap the luck of the Irish t..

I learned to make caramel sauce from Jaquie at Black Market Grill in Garret Park, MD. She is amazing..