Can you believe Easter is this coming Sunday? You certainly couldn't tell by the weather, but I know..

Egg salad has to be one of my favorite foods in all the land. It is so simple to make and enjoy on t..

I was fortunate to travel to Chicago to visit Cracker Barrel last week as a brand ambassador and to ..

Little Buddy and I decided to get a little bit crafty with our food this week and made these Chocola..

This. Oh my goodness, this pear salad! I'm not sure who in the world ever came up with this fabulous..

Cheese straws and the South just go hand-in-hand. Well, at least they always have in my family. My M..

I hope you had a fabulous Easter! It went by way too quickly, didn't it? We're on Spring Break this ..

Lima beans with ham make a wonderful, hearty meal. It's actually one of our favorites for serving an..

While we're on vacation this week at Disney, I decided to whip up these peanut butter and jelly cook..

BBQ Pork Tenderloin made with a signature, zesty pork marinade. This will quickly become a favorite...