Guinea Fowl with Chestnuts and Bacon. Here's a really tasty and hearty casserole for the winter.

This recipe uses my homemade Massaman curry paste, toasted peanuts, coconut milk, coriander and skin..

Seafood en Papillote. Prawns, salmon, mussels and hake baked en papillotte with fresh lemon, dill an..

Seafood Gratin. Easy dish of poached salmon, cod and prawns topped with scalloped potatoes and chees..

Vietnamese Caramelised Pork. This is my version which is ready in 20 minutes. The pork is flavoured ..

Asian Roast Chicken. This is a one pot dinner where a chicken is stuffed with spices and cooked with..

Chicken with Lemon and Avocado Pasta Sauce. Here is a really easy, creamy, no cook pasta sauce that ..

Edinburgh at Christmas. A visit to the castle, Christmas markets and a review of Ondine and Wedgewoo..

Fried Monkfish with Chorizo and Rosemary. Cooked in less than 10 minutes,this is a simple but delici..

Pork Rillettes. A classic French dish that is easy to make, makes a great gift, is very cheap to mak..