A rub of cayenne pepper, paprika, and garlic gives a traditional roast some spice.

Garlic mayo with hint of paprika.

A coffee and chocolate concoction native to Italy’s chocolate capital, Turin.

A lasagna recipe loaded with chestnut, Gorgonzola, and fontina for an impressive vegetarian meal.

A blend of almonds, sunflower seeds, and pumpkin seeds incorporated into sweet honey candy.

Vegetables tossed in turmeric and wrapped up with red lentil hummus.

A creamy dip made with sour cream and mayo packed with chunky olives and lemon juice.

A weeknight dinner that has only five ingredients and takes less than 30 minutes.

If you can boil water, you can make baby food.

This comforting recipe for chicken and cabbage soup with fluffy herbed dumplings is a warming winter..