This is a fairly classic mayo-accented lobster roll with a double dose of celery (diced fresh and in..

This rich Pizza Chiena is an Italian double-crusted pie (or pizza rustica) filled with cured meats, ..

This easy but elegant salmon dish speaks of spring; the rich fish is seared and paired with sweet Vi..

This Smoked Bluefish Pâté is a fine way to tone down the strong taste of the oily fish without total..

This smoked white fish chowder is rich and creamy but comes together in about 30 minutes, so it's a ..

This Korean-inspired barbecue pork is slow-smoked per Southern tradition and deliciously spicy thank..

Often overlooked, rabbit is a delectable, mild meat that makes a nice change from chicken, especiall..

Cioppino is San Francisco's real treat: a gorgeously garlicky tomato-based seafood stew that's adapt..

Eggs Benedict always makes breakfast special, even more so when you add Dungeness crab and steamed a..

Hangtown Fry is for lovers of crisp bacon, fluffy eggs, and luscious pan-fried oysters; they're the ..