I saw this recipe for boudin noir at Country Wood Smoke http://countrywoodsmoke.wordpress.com/2012/0 ...

Yes, I know it's only been two days since I made the lamb leg, but I'm in freezer trouble again, so ...

You know how we have our big celebrations; Easter, Thanksgiving, Christmas and New Year's?  Those ar ...

I found 2 duck breasts in the freezer, no telling how many are lurking in there, but these were in t ...

And now for something new and completely different, dessert.  I don't often make desserts because I' ...

It's cold this morning, not cool, cold.  Should I take my UGGs out of the box again?  I shouldn't co ...

Today is French National Day or Bastille Day.  Basically, on July 14, 1789, the French rabble storme ...

Today, with the fabulous weather we didn't want to stay inside, so I decided not to cook and that we ...

In my teens, trying to branch out from being solely my Mom's "coupe oignon" (onion chopper) or butte ...

I was sooo lazy today.  It's hot, but there were those packages and packages of ground lamb in the f ...