Vine leaves are stuffed to make our traditional ''Dolma'' but it is often used to cook fish too.. Th ...

This recipe uses loads of seasonal produce. Paired with some fresh bread or pita, it makes a light b ...

Hosting the falling into winter book club means soup, and this tasty lentil soup hit the spot. With ...

This can be made vegetarian-friendly by excluding the sausage and substituting vegetable broth. I li ...

A vegetarian for more years than I care to mention (and now post-vegetarian), and quasi-athletic, I ...

I'm beginning to think I should call my husband the Grad School Gourmet. This red lentil and rice di ...

Red lentils, sweet potato and spinach soup is one of my favorites and I was just waiting for the col ...

Masoor dal (also called a red lentil) is the fastest cooking lentil, no soaking required. The backbo ...

Dream of warm and distant lands as you take in the exotic aromas of this sweet and savory, lightly c ...

This is a good old and simple recipe for lentil soup inspired by my mum's cooking and my Egyptian ba ...