After a ridiculous tsunami of multiple family illnesses, deaths, work crisis, dental emergencies and ...

This recipe is a jam on classic Moules Dijonnaise, done up hipster style. We replace the white wine ...

Friends recommended a restaurant in Todi but it was closed. The kids were starving so we went to thi ...

This tart originally came from my husband's uncle. It's taken years to get him to share some part o ...

This recipe was my mother's. It is around fifty years old. She would make the mini tarts for company ...

Mushrooms sauteed with shallot, garlic, white wine, and butter, piled onto sourdough toasts smeared ...

I absolutely love beef stroganoff, but as we try to eat healthier, sometimes meat is not an option.T ...

This recipe is inspired by a fantastic bowl of soup I had at a local restaurant. Lightly caramelize ...

Mushroom and truffle is one of those flavor combinations that can't be beat in my book. This super e ...

Because let's face it who doesn't love cheese and pastry in the same recipe?
In an attempt to ...