This evolved from your basic 1950s onion dip for John Cheever-y kinds of cocktail parties. I think i..

Two recipes from my youth join to create a party-worthy frozen terrine. A diplomat pudding traditio..

Source: an old clipping from the Detroit Free Press - found in my mother's cookbook
a egg crea..

This recipe is from the Esquire Tavern in San Antonio, home of Texas's longest bar counter (it's ove..

Dying for a cocktail that isn't a Mint Julep this Derby Day? The Derby is a classic that has somewha..

A Cuban sandwich, done in cheeseburger form.

I must admit that Texas Toast puzzled me for awhile as I watched it pop up over and over in a lot me..

The daughter had been in Florence for a month before I joined her there. She had developed a strict..

The DC Food52'ers hive mind concocted this preserves. After making a preserves, a pickle, and a chut..

If you're going to make an Irish coffee, you may as well make the version of Irish coffee from the b..