Simmered Kiriboshi Daikon, cooked in a broth of dashi, soy sauce and mirin, is a traditional Japanes..

Tex-Mex and Japanese - a surprisingly delicious fusion of cuisines.  It's best represented by Okinaw..

Thin sliced pork loin deep fried to perfection and place on top of steamed rice, this simple crispy ..

Are you ready for the dreamiest pancake for your Sunday brunch? This perfectly scented Matcha Souffl..

Simmered Taro (Satoimo no Nimono) is a classic home cooked recipe that compliments the main dish in ..

Often tucked in sushi rolls or served over rice bowl, this Spicy Tuna is a versatile recipe that you..

Need some cucumber inspiration? Try Sunomono or Japanese Cucumber Salad in 4 ways! Marinated in vine..

This easy Japanese Tofu Salad with Sesame Ponzu Dressing is a refreshing salad with leafy greens, to..

Black Sesame Dan Dan Noodles or Kurogoma Tan Tan Men is a Japanese take on Dan Dan Noodles, the clas..

Cold Curry Udon is chilled udon soaked in curry soup, topped with sliced pork, boiled egg, sliced on..