Since we are smack dab in the middle of harvest in the Willamette Valley, hearty and over-sized br ..

What seems like a million years ago, but maybe it was only three or four, I was working on getting m ..

The already seasoned cheese in this absolutely creamy Butternut-Boursin-Bacon Soup puts the flavor o ..

I don't know if I've ever mentioned it, but I eat a lot of rice for breakfast. A lot. In some cultur ..

It has been a busy several weeks around here. Once harvest and making wine begins, there is barely a ..

We have truly hit party season, my favorite time of year! It's always fun to bring out the old-stand ..

  It's hard to believe it's already November 1st. Where has the time gone? However, it really is the ..

  Sometimes simplicity gets the best results. I know I'm guilty of making complicated food with lots ..

Let me start by saying, my family is kind of into apples. There is rarely a time I go to the grocery ..

It was one of those days, dreary and cold, and it was my turn to make lunch (I've told y'all how muc ..