Мова:
This hearty potato adzuki bean curry, with its burst of spices and flavors, shows you what it means ..
With each bite, dhani nimbu wali zucchini gives a delightful lemony jolt to your senses. Light and t ..
Enjoy the rich softness of freshly boiled peanuts. Steps to boil shelled peanuts in a pressure cooke ..
Fresh and cooling, salty-sweet with a tangy twist! Just what you need to battle the summer heat - ra ..
Zucchini and tomatoes stew gamely in their own juices in this quick no-fuss zucchini tomato curry. V ..
Aloo chana is an easy-to-cook Bihari recipe that uses kala chana (black chickpea) - the smaller, thi ..
Bottle gourd wedges shallow-fried and simmered in fennel-flavored yogurt curry. An exotic dahi wali ..
Dal with raw mango - in which raw mango slivers, with help from garlic and ghee, elevate workaday ye ..
Pumpkin (kaddu) and red kidney beans (rajma) make a hearty, richly flavored kaddu rajma curry, with ..
Nutritious one-pot meal in which fenugreek, peanuts and ghee add their charm to rice. Methi moongpha ..
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